Progressive Supper is an annual SCOGUI event involving members of SCOGUI hosting the club at their house for one course of a four course meal. The idea is we end up at four different houses to enjoy some tasty home-cooked food and lovely company!
This year, we started at Jamie and Matt’s house where we enjoyed some delicious spicy/non-spicy/veggie quesadillas, tortilla chips and dip and some flavoured vodka (think skittles, jaffa cakes and starburst!)
For our main course, we moved onto Megan’s amazing (seafood) paella, complete with pinata!
Vicki hosted dessert, which included chocolate covered strawberries, lemon tart, peach cupcakes, chocolate mud cake and raspberry cheesecake brownies.
Finally, we enjoyed cheese, crackers and plenty of port courtesy of James.
It was a fantastic night. A huge thank you to Megan for organising Progressive Supper this year!






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